Lunch
French Market
-
Half Dozen East Coast Oysters
$28
-
Jumbo Shrimp Cocktail
$25
-
Little Gem, avocado, manchego, poppy seed yogurt
$26
-
Heirloom Beets, clementine, fourme d’ambert, hazelnut
$25
-
Frisée Salad, bacon maison, poached organic egg
$27
-
Red Snapper Cru, citrus, rose-heart radish, fresno peppers
$28
-
French Onion Soup, beef shank, gruyère
$23
-
Pommes Frites
$14
Grand Fromage
-
Fromager d'Affinois
cow, Rhône France
-
Brebirousse d'Argental
sheep, Lyon France
-
La Noix d'Argental
cow, Dordogne France
-
L'Etivaz
cow, Switzerland
-
1924 Bleu
cow & sheep, Auvergne France
three for $25
five for $35
Les Desserts
-
Profiterole Maison, vanilla ice cream, chocolate sauce
$16
-
Crème Brûlée, petit beurre sable
$16
-
Ice Cream or Sorbet, Flavors du Jour
$14
Entrées
-
Omelette, shaved ham, fines herbes, brie fermier
$26
-
Croque Madame, house-cured ham, fried egg
$27
-
Hand-Cut Fettuccine, ragu of wild mushroom, grana padano
$33
-
Catskill Rainbow Trout Meunière, lemon, crispy capers
$39
-
“The French Cobb,” poulet roti, jambon cuit, classic accoutrement
$28
-
Niçoise Salad, rare tuna, olives, anchovy, farm egg
$37
-
Rôtisserie Chicken Salad, organic grains, walnuts, yogurt
$34
-
Prime Steak Tartare, sauce gribiche, quail egg, pain de campagne
- $29
- $36
-
Jambon Bánh Mì, pâté, cilantro, nước chống pickles
$26
-
Brisket Burger Dijonnaise, caramelized onion, comté
$32
-
Filet Au Poivre, center-cut black angus, cognac jus
$62
Coffee, Tea & Juices
-
La Colombe Drip Coffee
$6
-
Cold Brew
$6.50
-
Nitro Oat Latte
$6.50
-
Espresso
$6
-
Cappuccino
$6.75
-
Café Latte
$6.75
-
Hot Chocolate
$7
-
Organic Loose Leaf Tea
Earl Grey, Assam, Mint, Genmaicha, Chamomile
$6
-
Jardin Vert
green apple, spinach, kale, cucumber, mint
$13
-
French Rose
carrot, beet, navel orange
$13
-
Hyper C
blood orange, yuzu, grapefruit
$13